Blueberry Buckle

I'll go ahead and save you the google search--a buckle is a type of coffee cake that normally has a struesel topping and fresh fruit in the dough. Or, to give you a better idea, I've started referring to it affectionately as a muffin-cake. I've been on a big blueberry kick lately because I know that summer is waning, and this recipe definitely satisfied my insatiable cravings. Made with cake flour, this buckle recipe is light, fluffy, and moist. It's taken from an Alton Brown recipe (so you know it's good) and is sprinkled with a nutmeg struesel that adds this wonderful spice to the sweet blueberry flavor. 

Blueberry Walnut Bars

After I made my Peanut Butter Banana Bars last week, I knew that oatmeal bars had just catapulted themselves into a weekly necessity for me. I absolutely adore blueberries for the pop of flavor and color they add to any recipe. I only feel sorry for the rest of upstate New York that couldn't be in my apartment when these came out of the oven. A new personal favorite for sure. 

Snack Attack! Improved Greek Yogurt

As you might expect, I don't spend all my time baking, and I spend even less of it consuming what I have baked. Here's a really quick and easy (and healthy to boot!) snack that is one of my favorites: Greek Yogurt.